lunch/dinner

Brittany Voges Brittany Voges

ranch chicken casserole meal prep

The easiest, healthy ranch chicken casserole! This took less than 15 minutes to throw together, 20 minutes to bake and reheats so well. Great for meal prep, easy postpartum/busy mom meals, or just an easy dinner that anyone short on time can enjoy.

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Brittany Voges Brittany Voges

airfryer chicken thighs

Juicy on the inside, perfectly crisp on the outside—these air fryer chicken thighs are an easy, flavorful protein you can make in under 25 minutes. Perfect for meal prep or a quick weeknight dinner.

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Brittany Voges Brittany Voges

crockpot egg roll bowls

Just when I thought my egg roll in a bowl meal prep couldn't get any easier--enter my crockpot. This recipe is so easy and delicious, plus it's packed with protein and macrofriendly! You literally can't go wrong with it.

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Brittany Voges Brittany Voges

healthier pad thai

I loveeee ordering Pad Thai, so figuring out a way to lighten it up AND make it easy for meal prep was a no brainer. This "Lazy Girl Pad Thai" has simple ingredients and minimal prep, and is ready in under 30 minutes. Perfect for busy weeknights, meal prep for lunch, or when you're just not in the mood for a kitchen marathon! Serves 4!

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Brittany Voges Brittany Voges

stir fry ground turkey & broccoli

Looking for ways to use up that ground turkey sitting in your fridge? Look no further! This ground turkey and broccoli stir fry is inspired by the popular dish, beef & broccoli and is so easy to prepare. It makes the perfect meal prep option or is great for one of those busy weeknights where you’re short on time. The best part—it’s macro friendly!

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Brittany Voges Brittany Voges

instant pot turkey chili

It’s cold and dreary outside which means one thing in our house…chili!

This turkey chili recipe is so easy and can be made in the Instant Pot for a quick meal, or can be made in the crockpot for a “throw and go” meal too!

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Brittany Voges Brittany Voges

spinach artichoke stuffed spaghetti squash

A little dinner-time glow up for your favorite dip! This Spinach Artichoke Stuffed Spaghetti Squash is perfect for those nights when your heart wants comfort food, but your brain knows you need some veggies. Pair it with your favorite protein (shrimp is my choice!) for a well balanced meal.

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Brittany Voges Brittany Voges

salsa lime chicken (from frozen)

The busy time of year between Thanksgiving and Christmas calls for easy, quick, and delicious recipes in our house, and this recipe is the defection of all of those things. Plus, it’s great for making protein in bulk. Paired with the fact that you can use frozen chicken (hello, I am the president of the “forgot to thaw my protein” club), it just makes it the perfect recipe for when I am busy. This recipe makes 6 large servings!

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Brittany Voges Brittany Voges

cauliflower gnocchi pizza bake

What’s better than a one pan, easy clean up meal? One that tastes like pizza! This Cauliflower Gnocchi Pizza Bake is off the charts delicious, only requires one skillet, and is macro-friendly! What more could you ask for??

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Brittany Voges Brittany Voges

bang bang shrimp bowls

Easy recipes are my favorite, and there is nothing quite like this easy, sweet & spicy bang bang shrimp recipe! It takes less than 30 minutes to make, is macro-friendly, and is easily customizable depending on what veggies and carbohydrate you want to pair it with. I love to make this recipe into a bowl, but it can also be a salad, tacos, a wrap…you name it!

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Brittany Voges Brittany Voges

one pot hamburger helper

Shoutout to Yellowstone (IYKYK) for prompting me to try this classic dish and LOVING IT. I am all about taking dishes that could potentially be more of a “splurge” and lightning them up, and that’s just what I did with this! And NO flavor was compromised. I feel like Rip would be proud. 

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Brittany Voges Brittany Voges

sweet bbq turkey meatballs

I love these turkey meatballs so much for weeks when I know I want grab ‘n go lunches that are also versatile! These are great to have over rice, with veggies, or even in a sandwich. They’re SO easy to make too, and hold up well in the fridge—perfect for meal prep!

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